Vit4ever Yummy Whey Protein Cookie Dough shake protéiné 908 grammes

Vit4ever

Yummy Whey Protein Cookie Dough | 908 g | Vit4ever

Angebotspreis€29,90

Nicht auf Lager.

Tarifs dégressifs

Quantité Prix unitaire Remise
1 pièce €29,90 -
2 pièces €28,41 -5%
3 pièces €26,91 -10%
4 pièces €25,42 -15%

Spezifikationen

Marke Vit4ever
Kategorie Sports Supplements
Artikelnummer vit4-428-003
Barcode 4260601199725
Mindestens haltbar bis Auf Anfrage
Chargennummer Auf Anfrage
Inhalt 908 grams
Anzahl Portionen 30

Yummy Whey Protein Cookie Dough by Vit4ever

Craving a cookie dough-flavored shake that instantly boosts your protein intake? This whey protein from Vit4ever provides 22 grams of protein per serving, with a fresh and creamy flavor that isn't overly sweet. Convenient right after your workout, or as a quick protein source on a day when you have little time to cook. One scoop in your shaker and your protein is quickly on hand.

What whey protein does for your muscles

Whey, or milk serum protein, comes from milk and contains a complete amino acid profile with all EAAs and BCAAs. Your body quickly assimilates it, making it a logical choice around your workout. Proteins contribute to increasing muscle mass, and proteins contribute to maintaining muscle mass. In addition, proteins contribute to the maintenance of normal bones. This is precisely why many athletes, on a training day, opt for a quickly prepared protein powder. Whey stands out for its rapid assimilation, making it a popular choice after sports for recovery. When exactly you drink this shake is up to you. Most athletes schedule it within the hours around training, but you can also distribute your protein intake throughout the day. A shake for breakfast or as a snack counts just as much. And on rest days, your protein needs continue, so a serving of whey protein then also remains an easy way to reach your daily total.

Concentrate, ultrafiltration, and the difference with isolate

This whey protein is a concentrate obtained by ultrafiltration from fresh milk. During this filtration process, part of the fat and sugar is removed from the milk, while the natural flavor and creamy texture remain. A common question is what distinguishes a concentrate from an isolate. In short: an isolate is further filtered and contains a little more protein per gram, while a concentrate retains more natural flavor. This whey protein dissolves quickly in water or milk, without lumps, and provides 22 grams of protein per serving with little sugar and little fat. For 100 grams of powder, you get more than 74 grams of protein, for 391 kilocalories. The rest of the recipe is kept to a minimum: a little fat powder for creaminess, a sweetener, and the aroma that carries the cookie dough flavor. A good shake doesn't need more.

Lactase in the composition

The enzyme lactase is added to this protein powder. Lactase is the enzyme that breaks down lactose, the natural sugar found in milk. It is often found in dairy products. The same enzyme is used to make lactose-free milk, and the addition does not change the taste or texture of your shake. Good to know: this whey remains a dairy product, so it is not intended for a true cow's milk allergy. If in doubt, always read the label or consult your doctor.

Cookie Dough in your shake and recipes

The Cookie Dough flavor is reminiscent of raw, sweet, and creamy cookie dough. Delicious as a shake with 300 ml of water or milk, and just as good in your quark, oatmeal, or yogurt. Many wonder if you can also bake with protein powder. This is entirely possible: incorporate a scoop into your pancake batter or a mug cake, thereby increasing the protein content of a snack. This way, you maintain variety without drinking the same shake every day. A scoop in your morning yogurt works just as well as a shake after training. To get more out of the flavor, there are plenty of combinations. Blend the powder with a frozen banana and a splash of milk to get a cookie dough-flavored milkshake. Incorporate a scoop into quark and sprinkle dark chocolate pieces over it, and your dessert suddenly looks strangely like cookie dough ice cream. And with oatmeal, a scoop of powder, and a spoonful of peanut butter, you can roll energy balls in five minutes: small cookie dough balls for on the go.

In short: Yummy Whey Protein Cookie Dough is a versatile whey protein for athletes and anyone paying attention to their protein intake. A full flavor, 22 grams of protein per serving, and a powder that does what you expect of it. Whether you're training for strength or simply maintaining your protein intake, this shake fits in effortlessly.

Why Vit4ever's Yummy Whey Protein Cookie Dough?

22 grams of protein per shake

Each 30-gram serving provides 22 grams of whey protein, with a complete amino acid profile including EAAs and BCAAs. Enough to complement a day's workout.

Whey concentrate by ultrafiltration

The whey protein comes from German milk and is obtained by ultrafiltration. This preserves the creamy taste and ensures low fat and sugar content.

With added lactase

The enzyme lactase is added to this powder. Lactase breaks down lactose, the natural sugar in milk.

908 grams, enough for 30 shakes

A 908 gram bag is enough for about thirty servings. The powder dissolves quickly in water or milk and doesn't clump, so your shake is ready in twenty seconds.

Zusammensetzung

* Prozentsatz der Referenzaufnahme gemäß Verordnung (EU) Nr. 1169/2011.

Ingredients:
Ultrafiltered whey protein concentrate (96%), vegetable fat powder (sunflower), flavouring, sweetener (sucralose), colour (caramel), emulsifier (sunflower lecithin), lactase. Contains milk.
Recommended use:
Mix 30 grams of powder (1 scoop) with 300 ml of water or milk. Shake or stir well and drink immediately. You can also mix the powder into cottage cheese, yogurt or oatmeal.
Storage advice:
Store in a cool, dry place away from direct sunlight. Close packaging tightly after each use.
Safety:
Contains milk and lactose, not suitable for those with cow's milk allergies. A dietary supplement is not a substitute for a varied and balanced diet. Keep out of reach of young children.

Health claims

  • Protein: Protein contributes to a growth in muscle mass
  • Protein: Protein contributes to the maintenance of muscle mass
  • Protein: Protein contributes to the maintenance of normal bones
  • Protein: Protein is needed for normal growth and development of bone in children

Any questions?

Reply within one business day

Our customer service is available on weekdays from 9:00 AM to 5:00 PM.

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  • 📧 customerservice@luto-supplements.nl
  • 📞 038 - 303 2160
Referente

Frequently Asked Questions

How much protein does a serving of Yummy Whey contain?

A 30-gram serving (1 scoop) provides 22 grams of protein. This is a common amount for post-workout or as a high-protein supplement between meals.

How do I prepare a shake with this whey?

Mix 30 grams of powder with 300 ml of water or milk and shake or stir well. With milk, the shake becomes creamier and richer; with water, it stays lighter. It tastes best when consumed immediately.

Can Yummy Whey be used for baking?

Yes. You can incorporate a scoop into pancake batter, oatmeal, cottage cheese, or a mug cake. The protein is preserved when heated; only the structure of your recipe changes slightly.

Is it a concentrate or an isolate?

It is a whey concentrate. An isolate is filtered further and contains slightly more protein per gram, but a concentrate retains more natural flavor and creaminess. For most athletes, a concentrate is a very good choice.

Why is there lactase in this whey?

Lactase is an enzyme that breaks down lactose, the natural sugar in milk. Vit4ever adds it to the powder. Keep in mind that this is still a dairy product.

What is the difference between whey and a plant-based protein?

Whey comes from milk and naturally has a complete amino acid profile that your body assimilates quickly. Plant-based proteins, such as pea or soy, are a good choice if you don't want dairy products, but they differ in taste and assimilation rate. If you want 100% plant-based, the Yummy Vegan range will suit you better.